Quesadilla's!! Yum yum. I hadn't made "good" (aka more than tortilla and cheese microwaved) quesadilla's in years... in fact, not in all the almost 4 years that Josh and I have been married! So when I told my hubby that was what was for dinner he was pretty skeptical that it would be filling enough. We've had this discussion many times before, you see, what exactly qualifies as a "meal" (it must include meat, apparently). Well I am here to assure you that this WFDW got Josh's hearty approval. And THAT is saying something!
You start by cooking your all-important meat. It can be steak if you prefer or you can go with chicken like I did (because while Josh may insist on meat I can insist on it not being always red!)
Next you shred up some cheese. Cheddar, Mozzerella, Jack, whatever you have around the house, or even better a mixture of all of the above!
Next you put a tortilla onto a hot (med is hot enough) and buttered frying pan and add the cheese, meat, and any veggies you like. Tomato, onion, green and red peppers are all good choices.
Add a bit more cheese and another tortilla and flip! Make sure your cheese is completely melted and then you are done. Serve with guacamole or sour cream!