WFDW tonight is Beef Strogonoff. And I am utterly exhausted for some reason, even though Zeke and I had a GREAT day. We got to visit newborn baby Lucy and Zeke let me hold her for our 2 hour playdate without getting jelous or fussing! This is a big deal because last time we went to visit Lucy, Zeke was very upset about it. I'm chalking it up to the fact that he was not himself that day, as the entire day had been horrible. Zeke was very gentle and kind to her this time around. Gives me hope that maybe we can do this after all!
Anyways, I will jump right into this easy and delicious meal!
Brown some ground beef (or flank steak if you prefer) with onion in a pot. I am so tired and lazy lately that I used my non-stick pot instead of my cast-iron, even though I try really hard to use the cast iron most nights. SOO much harder to clean though and lately that has seemed more importnat than the fact that it adds much needed iron to our meals and is also less, you know, cancer-causing.
Next add a can of cream of mushroom soup (or 2) and a can of milk (or 2). If you have a husband that will put up with sour cream (I dont) then you can also add a good size dollop of that. Then toss in your favorite kind of mushrooms (we love crimini or portabello best) and simmer until its warmed up.
Serve over rice or egg noodles, with plenty of salt and pepper to taste.
And PS, My delivery isn't being made until tomorrow...grr. They never called with a drop off time and when we called them they said our drop off date was written down as Sunday (and they dont even deliver on Sundays at all) so obviously it was mis-written. Long story short they are going to deliver it tomorrow now, even though our area of town only has Wed and Sat deliveries. So wait to find out what I'm getting tomorrow!!
1 comment:
I don't do mushrooms, but your meal looks surprisingly tasty to me. :) Maybe it's the noodles...? I'm a sucker for noodles.
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